Craft the ultimate BBQ pork sliders with a simple blend of seasoned pork shoulders, slow-cooked until tender, and mixed with flavorful BBQ sauce. This recipe involves marinating pork in a tantalizing marinade, grilling it to perfection, and topping it with cheese and garnishes. The result is a juicy, smoky BBQ pork slider that's perfect for any gathering.
Looking for an easy and delicious way to impress your guests at the next party? Try these mouthwatering BBQ Pork Sliders! This simple, yet flavorful recipe is perfect for gatherings, offering a quick and tasty bite. With a step-by-step guide to marinating the pork, you’ll be grilling like a pro in no time. From ingredients to serving suggestions, learn how to create the ultimate BBQ pork sliders that will have everyone begging for seconds. Elevate your barbecue game with this easy and delicious BBQ pork recipe!
- Ingredients and Preperation
- – List of necessary ingredients with quantities
- – Step-by-step preparation guide for marinating the pork
Ingredients and Preperation
When it comes to crafting a mouthwatering BBQ pork slider for your next party, the ingredients are key. Start with high-quality, tender pork shoulders as the foundation. Season them generously with a blend of salt, pepper, garlic powder, and paprika to infuse a robust, smoky flavor. This simple yet effective rub will transform your sliders into a true BBQ delight.
Preparation is equally important. After seasoning, slowly cook the pork in a smoker or oven until it’s tender and easily shreds with a fork. Once cooked, shred the pork coarsely and mix it with a flavorful BBQ sauce to create a succulent mixture. Resting the shredded pork for a few minutes allows the flavors to meld together, ensuring every bite is bursting with taste.
– List of necessary ingredients with quantities
To craft these delectable BBQ pork sliders, gather the following ingredients for a mouthwatering culinary experience:
1. 1.5 lbs (700g) boneless and skinless pork shoulder or butt, cut into thin slices
2. 1/4 cup (60ml) olive oil
3. 3 cloves garlic, minced
4. 1 tbsp (8g) dried thyme
5. 1 tsp (5g) salt
6. 1 tsp (5g) black pepper
7. 1 cup (240ml) BBQ sauce, divided
8. 2 cups (120g) shredded cheddar cheese
9. 1 pack of hamburger buns or slider bread
10. Optional toppings: chopped onions, sliced pickles, or fresh parsley for garnish
Ensure your pork is thinly sliced for even cooking and a delightful, tender texture. Marinate the meat in a mixture of olive oil, garlic, thyme, salt, and pepper for at least 30 minutes to infuse it with robust flavors. Then, grill or cook the pork until it’s heated through and slightly charred, approximately 4-5 minutes per side. Brush on some BBQ sauce during the last few minutes of cooking to seal in the juices and enhance the smoky, tangy taste.
– Step-by-step preparation guide for marinating the pork
To create mouthwatering BBQ pork sliders, start by preparing a flavorful marinade. In a large bowl, combine 1/2 cup each of ketchup, brown sugar, and apple cider vinegar. Add 3 cloves of minced garlic, 1 tablespoon of Worcestershire sauce, 1 teaspoon of smoked paprika, salt, and pepper to taste. Whisk everything together until well blended. Place your pork sliders in the marinade, ensuring each piece is fully coated. Cover the bowl and refrigerate for a minimum of 2 hours, or ideally, marinate overnight for enhanced flavors. This simple step-by-step process ensures your BBQ pork recipe turns out deliciously tender and juicy, perfect for party gatherings.